Live Draft List

THANKS FOR VISITING OUR DRAFT LIST! Appalachian Vintner always has a unique and rotating list of draft beers available to drink right in the store. Below is a list of the draft beers currently available at our Asheville Wine, Beer & Growler store.  WE FILL GROWLERS, PLEASE READ our POLICIES about GROWLERS here

Scan one of the many QR codes around the bar for a fully up-to-date menu during your visit. We also have some wonderful fine wines available by the glass a full list available here

Please enjoy responsibly, taxi service is always available. *some rare, vintage or special release beers are not discountable.

Current Beers available for fresh Growler fills & cold pints at Appalachian Vintner

Urban Orchard Sunglasses at Night

West Asheville - 

Strawberry Basil hard cider from our friends in West AVL. Made with a fresh strawberry & basil infusion. Absolutely amazing

ABV: 6%

Weihenstephaner Original

Germany - 

From the world’s oldest brewery, comes one of the highest rated Munich Helles Lagers in the world! Brewed according to the centuries-old brewing tradition on the Weihenstephan hill. PROST!

ABV: 5.1%

Clown Shoes Clementine Witbier


clementine, sweet orange peel, coriander, a classic Belgian yeast, and dry hopped with Mandarina hops in this popular and refreshing white ale.

ABV: 6%

Haw River Sun Hands Golden Ale

NC - 

Layers of floral American hops weave throughout each sip of this Belgian classic. Fermented with our house Abbey yeast strain and dry-hopped with a melange of American and Southern Hemisphere hops

ABV: 10%

Kulmbacher Edelherb Premium Pils


The best pils of Germany?
In two recent blind tastings, German beer drinkers picked Kulmbacher as the best Pils in Germany. Soon thereafter, a panel of beer journalists bypassed local favorites (Beck’s and St. Paulie Girl) and voted Kulmbacher #1 in a tasting sponsored by the newspaper “Die Zeit” in Hamburg. Then, at a third blind tasting of leading Pilsners by students at the University of Bamberg (Germany’s best-educated and most-sophisticated beer town) – Kulmbacher came out on top again.

ABV: 4.9%

Burial Massacre of the Innocents

Asheville, WNC - 

An IPA for the Love of farmhouse fermentation & a wild strain of yeast Dry-hopped w/ Amarillo, Galaxy, and Citra hops this IPA finishes dry and crisp

ABV: 6.5%

Catawba HOPness Monster

AVL - 

Brewed w/ an abundance of fresh Citra & Cascade, this IPA boasts a big biting hop profile layered w/ ripe tropical fruit, juicy citrus, & pine

ABV: 6.5%

Innovation Hop Abundance IPA

WNC - 

Copious amounts of Cascade, Chinook & Columbus hops for a dank hoppy treat. Cheers!

ABV: 7.4%

Innovation Session IPA

Sylva, WNC - 

Light in body, crisp & hoppy low ABV, good resinous hops, all day drinker!

ABV: 4.5%

Mikkeller SD These Haze IPA

San Diego, CA - 

Super freshy New England style Hazy IPA

ABV: 6.5%

Sycamore Brewing Patrick Hazy IPA

Charlottle NC - 

A fresh, hazy IPA brewed by our friends at Sycamore Brewing!

ABV: 7.1%

Founders Lizard of Koz

MI - 

Imperial Stout brewed w/ fresh Michigan blueberries, rich chocolate & vanilla aged in bourbon barrels to round out those beautiful flavors

ABV: 10.5%

Mikkeller Beer Geek Flat White


Beer Geek Flat White – A wormhole of coffee and lactose. Oatmeal stout brewed with coffee & lactose

ABV: 7.5%

Stone Old Guardian Barley Wine 2015

CA - 

The huge maltiness of this beer is only tamed by an equally prodigious addition of hops, creating a rich, slightly sweet, caramel-hued ale infused with assertive bitterness and bright hop notes, all culminating in a pleasing dryness.

ABV: 11.2%

Almanac Farmer’s RSV Raspberry

Co. - 

Raspberries and sour beer is a magical pairing that creates something more than the sum of its parts: a perfect summer day in a glass

ABV: 6.8%

Freehouse Pink Squirt Saison

Charleston, SC - 

Tart, wild & citric, Pink-hued saison Brewed w/ organic hibiscus flowers, tangerine & lemon zest, and a wild house yeast blend. Like a Charleston Sunset.

ABV: 6.5%

Grimm Kinetic Cloud

Brooklyn - 

Oak-conditioned dry hopped sour featuring NZ hop varietals Wai-iti, Wakatu, and Kohatu.

ABV: 5%

New Belgium La Folie


This wood-aged, sour brown spends one to three years in big, oak barrels, known as foeders. And when the beer finally hits the glass, La Folie is sharp and sour, full of green apple, cherry, and plum-skin notes.

ABV: 7%

Prairie & Friends! TRVE Edition


This collaborations goal of blending the characteristics of each brewery into one fantastic beer. They started in a gose style, adding ripe peaches and aging in wine barrels for a particularly complex flavor. From TRVE brewery: “The beer turned out great, with a balanced acidity, mild funk, and a nuanced over-ripe peach flavor.

ABV: 6.6%
    • 2014 Evil Twin- Ryan and the Gosling Cask